Bristol Good Food 2030 presents: Sustainability in the Hospitality Sector
Come and join us for a morning filled with discussions and networking opportunities focused on making our local hospitality sector more sustainable. Learn from industry experts and share your ideas on how we can work together to create a more sustainable environment for both our businesses and our community. From reducing food waste and carbon emissions to sourcing locally, we will hear from a range of local organisations who can support your sustainability journey. Coffee and pastries will be available with plenty of time for networking. Places are limited so reserve yourself a spot now!
Speakers include:
Maria Berryman, YTKO
Anna Blightman, The Assemblies
Sarah Hargreaves, Resource Futures
Tom Richardson, The Community Farm
Tom Swithinbank, Bristol City Centre BID
This event is hosted by the Hosted by the Bristol Good Food 2030 Partnership. Bristol City Centre BID is a proud sponsor of this event alongside BrisBes.